Parmesan-Herb Cauliflower
By Tarah716
Rate this recipe
4.5/5
(10 Votes)
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Ingredients
- 1 head cauliflower
- 3 tbsp olive oil
- 1/4 grated parmesan cheese
- 1 1/2 tsp chopped mixed thyme and rosemary
- 1 tsp kosher salt
- Few grinds of pepper
Details
Servings 4
Preparation time 10mins
Cooking time 55mins
Adapted from foodnetwork.com
Preparation
Step 1
Directions
Slice 1 head cauliflower into florets and halve; spread in a single layer on a baking sheet. Drizzle with 3 tablespoons olive oil. Sprinkle with 1/4 cup grated parmesan, 1 1/2 teaspoons chopped mixed thyme and rosemary, 1 teaspoon kosher salt and a few grinds of pepper. Roast at 425 degrees F, 30 minutes; flip and roast 15 more minutes.
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