New Orleans Pralines

By Floridaberry

Ingredients

• 1 1/2 cups sugar
• 1 tsp. butter
• 2 cups chopped pecans
• 1/2 cup cream
• 1/2 tsp. vanilla

Preparation

Step 1

Boil sugar and cream together until it reaches firm ball stage-remove from heat (drop a bit into cold water).
Add butter and vanilla, cool.
Add nuts and stir. Drop by tbls. onto a buttered paper or waxed paper-let harden.