Cinnamon Apples

By shuber

Ingredients

• 6 apples, peeled and cored
• splash of orange juice
• 1 tablespoon flour
• 1/2 cup sugar
• 1 Homemade Gourmet Spiced Dip Mix (or 4 tablespoons of pantry staple)
• 1/2 stick butter or margarine

Details

Servings 6
Adapted from recipes.homemadegourmet.com

Preparation

Step 1

1. Lightly spray slow cooker with nonstick cooking spray or line with a slow cooker liner.

2. Place all ingredients in slow cooker. Cover and cook on low 2 hours. Apples will become mushy if cook longer. (They can be cooked longer and serves as a warm apple sauce.)

3. Serve warm.

4. Make it a dessert by serving with ice cream.