Easy Crockpot Cranberry Sauce Recipe

By cindyandmojo

Ingredients

• 1 12 oz bag Fresh Cranberries
• 1/4 cup Water
• 3/4 cup Smucker's Orange Marmalade
• 3/4 cup White Sugar
• 1/4 tsp Cinnamon
• Crockpot

Details

Servings 1
Adapted from thefrugalgirls.com

Preparation

Step 1

Combine all ingredients in Crockpot, and stir.

Cook on High 3 hours, or until cranberries begin to pop.

After 3 hours or so...once cranberries begin to pop, gently smush cranberries up against the side of the crockpot to help the rest pop as you stir.

Remove the lid, then cook on high for 30 minutes without the lid.

Serve...and ENJOY!