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Ingredients
- 1 1/2 cups powdered sugar
- 1 cup butter
- 1 egg
- 1 tsp. vanilla
- 1/4 tsp. almond extract
- 2 1/2 cups sifted flour
- 1 tsp. soda
- 1 tsp. cream of tartar
Details
Preparation
Step 1
Cream butter and sugar. Mix egg and flavorings. Add flour, sifted with soda and cream of tartar. Refrigerate (covered) for 2-3 hours.
Heat over to 375.
Divide dough in half. Roll tin, Cut into shapes. Bake 7-8 minutes or till lightly browned.
When cool spread with a thin icing of powdered sugar, several drops of vanilla, and water.
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