Hot 'n' Spicy Orange Chicken

By carvalhohm

Ingredients

• 4 teaspoon soy sauce
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1 whole (2-1/2- to 3-pound) chicken, skin removed
• 2 oranges, quartered
• 1/2 cup orange marmalade
• 1 teaspoon hot pepper sauce

Details

Servings 4
Cooking time 75mins
Adapted from mrfood.com

Preparation

Step 1

Preheat oven to 350 degrees F. Line a 9- x 13-inch baking dish with aluminum foil then coat with cooking spray.

In a small bowl, combine soy sauce, salt, and pepper. Rub inside and outside of chicken with mixture. Stuff chicken with orange quarters.

Place chicken breast-side up in prepared baking dish. Coat outside of chicken with orange marmalade and drizzle with hot pepper sauce.

Bake 1-1/4 to 1-1/2 hours, or until no pink remains and juices run clear. Discard oranges and drizzle chicken with pan juices before serving.