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Cinnamon Cookies

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These are one of the best cookies I have ever eaten. They make up easily, and they disappear fast. I make these every year when we put up our Christmas Tree. I serve them with hot Cocoa while we decorate our tree. I swear the cookies are anticipated as much as the tree!

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Rate this recipe 4/5 (1 Votes)
Cinnamon Cookies 0 Picture

Ingredients

  • 1 cup sugar
  • 1/2 cup butter
  • 1 large egg
  • 1 teaspoon vanilla
  • 1 1/2 cups flour
  • 1 1/2 teaspoons cinnamon
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • cinnamon sugar

Details

Servings 1
Preparation time 20mins
Cooking time 30mins
Adapted from food.com

Preparation

Step 1

In a mixer bowl, cream together sugar and butter; beat in egg and vanilla.

Combine flour, cinnamon, baking powder and salt.

Add to butter mixture.

Blend well.

Cover and refrigerate 2 hours or till firm enough to roll into balls.

Shape dough into small balls about 3/4-inch in diameter.

Roll in cinnamon sugar to coat.

Set cookies 1-inch apart on lightly greased cookie sheets.

Bake at 350° for 10 minutes or till the edges are lightly browned.

Cool slightly on pans, then remove to racks to cool completely.

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