Fudge
By carolync
Rate this recipe
4.5/5
(12 Votes)
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Ingredients
- 2 1/2 cups brown sugar
- 2/3 cup evaporated milk (could use regular milk)
- 2 tablespoons light corn syrup
- 2 tablespoons butter or margarine
- 2 teaspoons vanilla extract
- 1 cup nuts of your choice (we like it with walnuts)
Details
Preparation
Step 1
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