Poultry: Sarah Hall's Chicken Breasts with Broccoli

By JoFClark

Ingredients

• 4 breasts
• Salt, pepper and flour
• 1/4 cup oil
• Cream of celery or cream of mushroom soup
• 1 1/3 cup water
• 10oz package of frozen broccoli
• 1 cup grated cheese

Preparation

Step 1

Brown chicken
Combine soup and water with chicken drippings, blend well, set aside
Return chicken to pan, cover and simmer until tender, 45 minutes
Cook broccoli and drain
Arrange in greased shallow dish
Bone chicken and place on broccoli
Cover with gravy and sprinkle with cheese
Boil 2-3 minutes