English Trifle -- Mom

By LisaCampbell

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Ingredients

7 inch round white sponge cake or 1/2 angle food cake.
1 danish dessert
Double jello
3 cups vanilla pudding
10-15 strawberries
3-4 bananas
2 pints whipping cream

Details

Preparation

Step 1

Mix up jello as per pkg directions, add sponge cake and chill

Before jello is set add fruit

After it is set, add more fruit and pour cooled vanilla pudding over

Add more fruit and top with whipping cream.