2010 Cajun Spiced Broccoli
By boandozzy
1 cup equals 107 calories, 8 g fat (1 g saturated fat), 0 cholesterol, 166 mg sodium, 8 g carbohydrate, 5 g fiber, 5 g protein.
Diabetic Exchanges: 2 vegetable, 1 fat.
Originally published as Cajun Spiced Broccoli in Healthy Cooking June/July 2009, p61
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Ingredients
- 1 bunch broccoli, cut into florets
- 2 tablespoons canola oil
- 2 large garlic cloves, minced
- 3/4 teaspoon Creole seasoning
Details
Servings 4
Cooking time 15mins
Adapted from tasteofhome.com
Preparation
Step 1
In a large nonstick skillet coated with cooking spray, saute broccoli in oil until crisp-tender, adding the garlic and Creole seasoning during the last 2 minutes of cooking. Yield: 4 servings.
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