Fiesta Chicken

By shuber

Ingredients

• 6 boneless, skinless chicken breasts
• 1/2 cup plain yogurt (can substitute sour cream)
• 5 tablespoons Homemade Gourmet Taco Soup Seasoning
• Cracker Crumbs
• 1 cup shredded cheddar cheese

Details

Servings 6
Adapted from recipes.homemadegourmet.com

Preparation

Step 1

1. Preheat oven to 350 degrees. Spray a 13x9x2 baking dish with nonstick cooking spray.
2. Slightly pound chicken breasts to flatten them to uniform size. Brush chicken with yogurt.
3. In shallow platter, combine seasoning with cracker, dredge coated chicken in seasoning mixture. Place in prepared baking dish and sprinkle with cheese.
4. Bake, uncovered, for 30 to 45 minutes.