Hershey Mint Kiss Cookie Cups
By srumbel
Hershey Mint Kiss Cookie Cups- these cute little cookie cups are loaded with chocolate mint flavor, and look so pretty. Perfect for Christmas!
from creationsbykara.com
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Ingredients
- 3/4 cup butter, melted and cooled
- 1 cup brown sugar
- 1/2 cup sugar
- 1 egg
- 1 egg yolk
- 1 Tbsp vanilla
- 2 1/2 cups flour
- 2/3 cup cocoa
- 1/2 tsp baking soda
- 1/2 tsp baking powder
- 1/2 tsp salt
- 2 bags mint Hershey kisses (you can use the candy cane or mint truffle variety)
Details
Preparation
Step 1
Beat together butter, sugars, eggs, and vanilla. Combine flour, cocoa, soda, baking p0wder, and salt. Stir into creamed mixture. Chill for an hour to make dough easier to handle. Roll in small balls and place in greased mini muffin pans. Bake at 350° for about 8 minutes. Immediately place a Hershey kiss in the middle of each cookie. I found it much easier to keep the kisses intact if I let the cookies cool in the pan before I removed them.
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