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Scalloped Potatoes

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Prep time: 2 minutes
Cooking time: 5 minutes

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Ingredients

  • 2 medium white potatoes, sliced very thin
  • 1/3 cup jack cheese, shredded
  • salt and pepper to taste

Details

Preparation

Step 1

Place the Micro Grill in microwave and heat on high power for 3 minutes.

Carefully remove the Micro Grill from microwave and place potato slices on grilling surface. Season with salt and pepper. Close the Micro Grill and return to microwave. Cook on high for 4 minutes.
Carefully remove the Micro Grill from microwave. Open the Micro Grill and place cheese on top of potatoes. Close the Micro Grill and return to microwave. Cook on high for 1 minute.

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