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Stuffed Pork Chops

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Prep time: 2 minutes
Cooking time: 4 minutes

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Ingredients

  • 1 tablespoon fresh basil, chopped
  • 1 tablespoon fresh oregano, chopped
  • 1/4 cup breadcrumbs
  • 2 tablespoons sun dried tomatoes, finely chopped
  • 1 tablespoon onion, finely chopped
  • 1/4 cup ricotta cheese
  • Salt and pepper
  • 2 (5 ounce) boneless pork chops

Details

Preparation

Step 1

Place the Micro Grill in microwave and heat on high power for 3 minutes.
Combine basil, oregano, breadcrumbs, mushrooms, onions, and ricotta cheese. Season with salt and pepper. Using a small, sharp knife cut a pocket into each pork chop and fill with cheese mixture. Season both sides of pork chops with salt and pepper.

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