French Pancakes

By FASCN8G

Ingredients

• 3/4 cup flour
• 1/2 t salt
• 1 t baking powder
• 2 T powdered sugar
• 2 eggs
• 2/3 cup milk
• 1/3 cup water
• 1/2 t vanilla

Preparation

Step 1

Mix dry ingredients and liquid ingredients separately. Make a well in dry ingredients and pour liquid ingredients in. Combine with a few strokes, ignoring lumps. Grease skillet and pour small amount of batter into pan and spread until thin. Cook until golden on both sides.