Brownie with Fluff

By michaelmeiner

Ingredients

• BROWNIE LAYER
• 1 cup sugar
• 1 stick margarine
• 1 teaspoon vanilla
• 1/2 teaspoon salt
• 2 eggs
• 2/3 cup flour
• 1/2 cup cocoa
• 1/2 teaspoon baking powder
• MIDDLE LAYER
• 3/4 cup confectioners sugar
• 1 stick margarine
• 1 teaspoon vanilla
• 3/4 cup marshmallow fluff
• TOP LAYER
• 1/4 cup water
• 1/4 cup oil
• 1/2 cup cocoa
• 2 cups confectioners sugar
• 1 teaspoon vanilla

Details

Servings 1

Preparation

Step 1

For the brownie layer: Combine all ingredients and pour into 9 x 13 pan. Bake for 20 minutes at 350.

For the middle layer: Mix together the ingredients and spread over cake. Freeze.

For the bottom layer: Mix together ingredients and spread over middle layer. Freeze. Remove from freezer 10 minutes before serving.