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Sugar Cookie Cut Outs

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Ingredients

  • 3/4 cup margarine
  • 1 1/4 cups sugar
  • 2 eggs
  • 2 teaspoons vanilla
  • 3 cups flour
  • 1 teaspoon baking powder
  • 3/4 teaspoon salt

Details

Servings 1

Preparation

Step 1

In a large mixing bowl, cream margarine, sugar, eggs and vanilla. Add flour, baking powder, and salt. If dough is too soft, add an additional 1/2 cup flour. Cover bowl and refrigerate for 1 hour.

Preheat oven to 375. Roll dough out on a lightly floured surface into 1/4 inch thickness. Cut into shapes. Transfer to parchment lined baking sheet and bake for 8-10 minutes until edges are golden.

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