Cabbage - Fried with Sausage

By Joan_Z

Low Carb

Ingredients

• 1 stick butter or margarine (I used 1/2 stick & olive oil)
• 1 small head of cabbage, chopped
• 1 small onion, chopped
• 1 pound smoked sausage, sliced into round pieces (I use turkey)
• 1 (15 ounce)(I used 10 oz & added water) can diced tomatoes or rotel tomatoes
• 1/2 teaspoon salt
• 1/2 teaspoon pepper

Preparation

Step 1

Melt butter in large skillet. Add cabbage, onion, and cook on medium high for about 5 minutes stirring to keep from sticking to pan. Add remaining ingredients, cover and simmer for 20 – 25 minutes.
Makes about 8 servings. Only 4 g net carbs per serving.