Salmon with Cranberry Horseradish Sauce
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Ingredients
- 1 8 ounce can cranberry sauce
- 2 to 3 Tablespoons horseradish or creamy horseradish
- 1 Tablespoon dijon mustard
Details
Servings 1
Preparation
Step 1
Combine ingredients and pour over two or three salmon fillets.
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