Flank Steak

By FASCN8G

Ingredients

• Marinade:
• 2 lbs flank steak
• 3/4 cup oil
• 1/2 cup soy sauce
• 2 T honey
• 2 T vinegar
• 1 1/2 t ginger
• 1 t garlic powder
• 1 scallion

Preparation

Step 1

Cut steak into strips and roll into pinwheels, secure with toothpicks. Blend remaining ingredients in blender. Marinate meat for at least 8 hrs. BBQ steaks for about 5 minutes per side for med-rare. Boil marinade on stove and use for gravy.