Lime Cooler Bars

By michaelmeiner

Ingredients

• 2 1/2 cups flour -- divided
• 1/2 cup confectioners sugar
• 3/4 cup cold margarine
• 4 eggs
• 2 cups sugar
• 1/3 cup lime juice
• 1/2 teaspoon lime peel
• 1/2 teaspoon baking powder

Details

Servings 1

Preparation

Step 1

In a bowl, combine 2 cups flour and confectioners sugar; cut in margarine until mixture resembles coarse crumbs. Pat into 13x9 inch pan. Bake 350 for 20 minutes or until lightly browned.

In a bowl, whisk the eggs, sugar, lime juice and peel until frothy. Combine the baking powder and remaining flour; whisk in egg mixture. Pour over hot crust. Bake 20-25 minutes or until light golden brown. Cool on wire rack. Dust with confectioners sugar.