Meringue Crunchies

By michaelmeiner

Ingredients

• 6 egg whites
• 1 1/4 cups sugar
• 2 teaspoons vanilla
• 1 cup chocolate chips
• 6 cups cornflakes -- left whole
• 2 cups coconut
• 3 Tablespoons flour
• confectioners sugar
• melted chocolate

Details

Servings 1

Preparation

Step 1

Preheat oven to 350. Whip egg whites and sugar together with vanilla until stiff peaks form. Add next 4 ingredients by hand. Mix well. Drop by tablespoons onto a cookie sheet, leaving space in between cookies. Bake 12-15 minutes or until cookies turn pale brown. Sprinkle generously with confectioners sugar and drizzle with melted chocolate.