Tomato Black Olive Relish

By michaelmeiner

Ingredients

• 2 cups diced tomato
• 1/2 cup finely diced red onion
• 1/4 cup chopped ripe olives
• 2 Tablespoons lemon juice
• 1 teaspoon dried oregano
• 2 teaspoons oil
• 1/8 teaspoon salt
• 1/8 teaspoon freshly ground pepper
• 2 large garlic cloves -- minced

Details

Servings 3

Preparation

Step 1

Combine all ingredients in a medium bowl, and stir until well-blended. Cover and chill for 1 hour.