Itsy, Bitsy, Spooky Spider Treats

By deezers

Ingredients

• tablespoons * 3 tablespoons butter or margarine
• package * 1 package (10oz., about 40) regular marshmallows
• OR -
• cups * 4 cups miniature marshmallows
• food coloring
• cups * 6 cups RICE KRISPIES® cereal
• canned frosting or decorating gel
• assorted candies

Preparation

Step 1

In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Stir in food coloring, if desired. Remove from heat.Add KELLOGG’S®RICEKRISPIES® cereal. Stir until well coated. Cool slightly.

Using buttered hands shape cereal mixture into eight spiders. Cool. Decorate with frosting and/or candies. Best if served the same day.

MICROWAVEDIRECTIONS:

In microwave-safe bowl heat butter and marshmallows onHIGHfor 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above. Microwave cooking times may vary