Garam Masala

By IUPUI95

Ingredients

• 1/2 cup coriander seeds
• 1/4 cup cumin seeds
• 27 pods of green cardamom
• 6 bay leaves
• 11 pods of black cardamom
• 20 cloves (whole)
• 7 blades of mace
• 10 inches of cinnamon stick
• 2 star anise
• 1 tbsp fennel seeds
• 1 tsp black peppercorns
• 1/2 tsp nutmeg (grated)
• 1/2 tsp salt

Preparation

Step 1

1) Put all ingredients in a pan and lightly roast the mixture.
2) Let cool and grind mixture to a fine powder in blender.
3) Pass through a sieve.
4) Store in an airtight jar.