Peanut Butter Nutella Brownies
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Ingredients
- * ½ cups All-purpose Flour
- * ½ cups Cocoa Powder
- * ¼ teaspoons Baking Powder
- 1 * 1 pinch Salt
- 1 * 1 cup Sugar
- 1 * 1 stick Butter, Melted
- 2 * 2 whole Eggs
- 1 * 1 teaspoon Vanilla
- * ¼ cups Peanut Butter
- * ¼ cups Nutella
Details
Servings 12
Preparation
Step 1
Preheat oven to 350 degrees F. Line 8×8 baking pan with parchment paper.
Measure flour, cocoa powder, baking powder and salt into a small bowl and whisk to combine.
Stir the sugar into the melted butter. Beat in the eggs one at a time until each is combined. Then stir in the vanilla. Then add the dry ingredients and mix until combined.
Put the Nutella and Peanut Butter in a small bowl and microwave until runny (about 30 seconds). Fold into the brownie mix.
Pour batter into pan and bake for 20-25 minutes or until top forms a crust. Remove from oven and let cool for 15 minutes, then cut the size to your liking.
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