Farro Buttermilk Flour Tortillas
By AzWench
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Ingredients
- 4 cups fresh ground Farro
- 1 cup white flour
- 1/4 cup butter
- 2 teaspoons salt
- 2 cups warm buttermilk
- 1 Tablespoon baking powder
- 2 T. smoked paprika
Details
Preparation
Step 1
Place buttermilk in mixer and add 1 cup white flour, butter, buttermilk, salt, paprika, and baking powder, turn on mixer and add farro flour until dough pulls away from the sides, Knead for 3 minutes. Divide into 16 small balls. Roll out on floured surface and cook in a tortilla press or cast iron skillet.
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