Quick Peanut Blossoms

By lorik

Ingredients

• 1 roll (16.5 oz) Pillsbury™ refrigerated peanut butter cookies
• 3 tablespoons sugar
• 36 Hershey's® Kisses® Brand milk chocolates, unwrapped

Details

Servings 1
Cooking time 60mins
Adapted from pillsbury.com

Preparation

Step 1

Heat oven to 350°F. Shape dough into 1-inch balls; roll in sugar. On ungreased cookie sheets, place balls 2 inches apart.

Bake 10 to 12 minutes or until golden brown. Immediately top each cookie with 1 milk chocolate candy, pressing down firmly so cookie cracks around edge. Remove from cookie sheets to cooling racks. Cool completely before storing.

Variation: In lieu of refrigerated peanut butter cookies, try refrigerated chocolate chip cookies to please any chocolate lover!