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Corn Salad II

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Ingredients

  • 2 cans corn kernels
  • 1 red pepper
  • 2 pickles
  • 2 Tablespoons mayonnaise
  • 1 teaspoon lemon juice
  • 1 teaspoon vinegar
  • salt and pepper, garlic powder

Details

Servings 1

Preparation

Step 1

Drain corn. Dice pickles and red pepper. Add with the rest of the ingredients.

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