Colorful Green Bean Medley

By tbarg

Ingredients

• 1 lb fresh green beans cut in 2" pieces
• 1 med orange pepper in strips
• 1 can sliced water chestnuts
• 2 Tbsp butter
• 2 garlic cloves minced
• 1/2 tsp salt
• 1/4 tsp onion powder
• 1/4 tsp dried basil
• 1/4 tsp pepper

Details

Servings 6

Preparation

Step 1

Steam green beans until crisp tender
In a lg skillet saute orange pepper and water chestnuts in butter until tender
Add garlic, salt, onion powder, basil and pepper, cook 1 minute longer
Add beans, toss to coat