Chippy Blond Brownies

Chippy Blond Brownies
Chippy Blond Brownies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

24

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

24

servings

Ingredients

  • 6

    tb butter, softened

  • 1

    cup packed brown sugar

  • 2

    eggs

  • 1

    tp vanilla

  • 1-1/4

    cups all-purpose flour

  • 1

    tp baking powder

  • 1/2

    tp salt

  • 1

    cup (6 oz) semisweet chocolate chips

  • 1/2

    cup chopped pecans

Directions

In a large mixing bowl, cream butter and brown sugar. Add the eggs, one at a time, beating well after each addition. Beat in vanilla, Combine the flour, baking powder and salt; gradually add to creamed mixture. Stir in the chocolate chips and pecans. Spread into a greased 11 x 7 x 2 inch baking pan. Bake at 350˚F for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.

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