1 Picture
Ingredients
- 2 cups all-purpose flour
- 1 cup sugar
- 1-1/2 teaspoons baking powder
- 1 teaspoon salt
- 1/2 teaspoon baking soda
- 1/4 cup butter, cubed
- 1 egg
- 3/4 cup orange juice
- 1 tablespoon grated orange peel
- 1-1/2 cups fresh or frozen cranberries
- 1/2 cup chopped walnuts
Details
Servings 16
Preparation time 15mins
Cooking time 80mins
Adapted from tasteofhome.com
Preparation
Step 1
In a large bowl, combine the flour, sugar, baking powder, salt and baking soda.
Cut in butter until mixture resembles coarse crumbs.
In a small bowl, whisk the egg, orange juice and peel; stir into dry ingredients just until moistened. Fold in cranberries and walnuts.
Spoon batter into a greased and floured 8-in. x 4-in. loaf pan.
Bake at 350° for 65-70 minutes or until a toothpick inserted near the center comes out clean. Cool in pan 10 minutes before removing to a wire rack to cool completely.
Yield: 1 loaf (16 slices).
Review this recipe