Chocolate Peanut Butter Mallow Bars

By michaelmeiner

Ingredients

• 1 package devils food cake mix
• 1/2 cup butter or margarine -- melted
• 2/3 cup cold milk -- divided
• 3/4 cup creamy peanut butter
• 1 7 ounce jar marshmallow fluff
• 1/2 cup salted peanuts
• 6 squares semisweet chocolate -- coarsely chopped

Details

Servings 1

Preparation

Step 1

Heat oven to 350. Mix dry cake mix, butter and 1/3 cup milk until blended; press two-thirds on the bottom of 9 x 13 inch pan. Bake 12 to 14 min. or until center is almost set; cool 3 minutes.

Mix peanut butter and remaining milk; spread onto crust. Top with spoonfuls of marshmallow creme and remaining cake mixture. Sprinkle with nuts and chocolate. Press gently into cake mixture.

Bake 18 minutes or just until center is set.