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Homemade Graham Cracker Crust

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Ingredients

  • 1 cup graham crackers, crushed
  • 1/3 cup melted margarine
  • 2 tbs sugar
  • 1/2 tsp cinnamon

Details

Servings 1

Preparation

Step 1

Combine graham cracker crumbs, sugar, and cinnamon together. Add melted margarine, mixing well.

Pat into bottom and sides of a 9 inch pie pan. May either chill before filling or for a crunchier crust, bake for 10 minutes at 350 degrees. Let cool before filling.

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