Mountain Dew cupcakes

By taniaf

Ingredients

• 2 sticks butter, room temp
• 2 cups sugar
• 4 eggs
• 3/4 cup Mountain Dew
• 1/4 cup lemon and lime juice mixed
• zest of one lemon
• zest of one lime
• 2.75 cups flour
• 1.5 tsp baking powder
• 1.4 tsp salt

Details

Servings 24

Preparation

Step 1

Cream together butter and sugar until fluffy. Add both zests and eggs, beat well. Whisk together flour, baking powder and salt in a bowl. Add to mixer in 2 parts, alternating with Mountain Dew and juices.
Preheat oven to 350 degrees. Bake for 16 minutes.