Country-Style Casserole

Country-Style Casserole
Adapted from tasteofhome.com
Country-Style Casserole

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

Adapted from tasteofhome.com

Ingredients

  • 2

    cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted

  • 3/4

    cup mayonnaise

  • 1/2

    cup milk

  • 3

    tablespoons honey

  • 2

    tablespoons Dijon mustard

  • 4

    cups cubed fully cooked ham or cubed cooked chicken

  • 1

    package (26 ounces) frozen shredded hash brown potatoes

  • 3

    cups frozen sliced carrots, optional

Directions

In a large bowl, combine the first five ingredients. Stir in ham, hash browns and carrots if desired. Transfer to a greased 13-in. x 9-in. baking dish. Cover and bake at 350° for 45-50 minutes. Uncover; bake 15-20 minutes longer or until bubbly. Yield: 8 servings.

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