Basic French Vinaigrette

By gizgaab

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Ingredients

2 tablespoons white-wine vinegar or fresh lemon juice
1/2 teaspoon Dijon-style mustard
1/3 cup olive oil

Details

Servings 1
Adapted from epicurious.com

Preparation

Step 1

In a bowl whisk together the vinegar, the mustard, and salt and pepper to taste, add the oil in a stream, whisking, and whisk the vinaigrette until it is emulsified.