MEXICAN DIP

By ddma_34d

Ingredients

• 1 POUND GROUND BEEF
• 1 CAN MEXICAN BEAN DIP
• 1 ONION
• 1 JAR OF FAVORITE SALSA (HOT, MEDIUM, OR MILD)
• 1/2 PACKAGE OF GRATED MEXICAN CHEEZE
• 1 PACKAGE TOSTITO CHIPS OR SCOOPS

Preparation

Step 1

FINELY CHOP ONION AND ADDTO GROUND BEEF
BROWN GROUND BEEF AND ONION
ADD BEAN DIP AND SALSA ..SIMMER FOR 15 MINUTES
SPREAD CHEESE ON TOP
PUT IN OVEN OR MICROWAVE LONG ENOUGH TO MELT CHEESE