Asian Rice

By michaelmeiner

Ingredients

• 1 1/3 cups brown rice
• 2 2/3 cups water
• 6 green onions -- sliced
• 2 red peppers -- diced
• 1 cup chopped toasted cashews
• 1 cup dried cranberries
• Salt and pepper
• DRESSING
• 1/3 cup soy sauce
• 1/4 cup toasted sesame oil
• 3 Tablespoons rice vinegar
• 2 Tablespoons orange juice
• 2 Tablespoons sugar
• 2 cloves garlic -- minced

Details

Servings 8

Preparation

Step 1

Cook rice in water until done. Combine with other ingredients.

Combine dressing ingredients and pour over rice mixture.