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Hamburger - Best Ever


Got this recipe off the internet from It really is the bast hamburger ever! Made another one with over 800 favorable reviews for my wife and she wants this one (340 reviews) Created by UNIVSTUDENT. Give Credit where credit is due...

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Rate this recipe 4.6/5 (20 Votes)
Hamburger - Best Ever 1 Picture


  • 1 1/2 pounds lean ground beef
  • 1/2 onion, finely chopped
  • 1/2 cup shredded Colby or Monterey Jack
  • cheese
  • 1 teaspoon soy sauce
  • 1 teaspoon Worcestershire sauce
  • 1 egg
  • 1 (1 ounce) envelope dry onion soup mix
  • 1 clove garlic, minced
  • 1 tablespoon garlic powder
  • 1 teaspoon dried parsley
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon crushed dried rosemary
  • salt and pepper to taste


Preparation time 15mins
Cooking time 30mins
Adapted from


Step 1

Preheat a grill for high heat. In a large bowl, mix together the ground beef, onion, cheese, soy sauce, Worcestershire sauce, egg, onion soup mix, garlic, garlic powder, parsley, basil, oregano, rosemary, salt, and pepper. Form into 4 patties. Do not over mix, gives more character to the finished product. Make small dent in centre on one side. Grill first side with dent on top. Grill patties for 5 minutes per side on the hot grill, or until cooked though. Serve on buns with your favorite condiments.


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