Turtle Brownies

By Christie

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Ingredients

1 pkg. German Choc Cake mix
2/3 cup evaporated milk- 5 oz. Can
3/4 cup melted butter
1 14 oz package caramels
1 12 oz package chocolate Chips
1 cup chopped nuts

Details

Preparation

Step 1

Mix 1/3 milk with cake mix plus butter and nuts. Press 1/2 cake mixture in 9x12in pan. Bake 6 minutes – stir and melt caramels with 1/3 cup of milk. Sprinkle chocolate chips over baked cake mixture. Pour melted caramels over top crumble rest of cake mixture over top. Bake 15 minutes at 350 F.