Mocha-Spiced Coffee
By barbie24
Calories: 83; Fat: 1.7g; Protein: 1.8g; Carbs: 16.8g; Fiber: 0.4g; Cholesterol: 1mg; Iron: 0.7mg; Sodium: 39mg; Calcium: 56mg
* Serving size: 1 cup
Rate this recipe
4.3/5
(14 Votes)
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Ingredients
- 1/2 cup ground coffee
- 1 1/2 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg
- 5 cups water
- 1 cup low-fat milk
- 1/4 cup packed brown sugar
- 1/3 cup light chocolate syrup (such as Hershey's Lite Syrup)
- 1 teaspoon vanilla extract
- Whipped cream (optional)
Details
Servings 6
Adapted from myrecipes.com
Preparation
Step 1
1. Place first 3 ingredients in a coffee filter or filter basket of a coffeemaker. Add 5 cups water to coffeemaker; brew according to manufacturer's instructions.
2. Combine milk, sugar, and syrup in a heavy saucepan. Cook over low heat, stirring constantly, until sugar dissolves. Stir in brewed coffee and vanilla. Pour into mug or glass. Add whipped cream, if desired. Serve immediately.
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