Indian Chicken Salad Pockets

By angelahon

Indian Chicken Salad Pockets

Ingredients

• 1 1/2 tablespoons low-fat mayonnaise
• 1/2 teaspoon curry paste
• 1 teaspoon lime juice
• 3/4 cup (4 ounces) chopped grilled chicken breast
• 1 1/2 tablespoons seeded, chopped cucumber
• 1 1/2 tablespoons chopped red onion
• 1 whole wheat pita (6 1/2” diameter), cut in half
• 2 leaves green leaf lettuce

Preparation

Step 1

In a medium bowl, combine the mayonnaise, curry paste and lime juice. Whisk to blend. Add the chicken, cucumber, and onion. Mix well.