Red Bean Ice Dessert - {Pot Bingsu}

By á-170456

Ingredients

• 6 cups shaved ice
• 1/4 cup canned sweet red beans see * Note
• 4 teaspoons roasted rice powder (misu gallu)
• 1 can fruit cocktail - (16 oz)
• Flavored fruit syrup to taste
• Colored jelly candies (optional)

Details

Servings 4

Preparation

Step 1

* Note: Look for canned sweet red beans and cooked rice powder at Korean markets.

Press 1 1/2 cups shaved ice into small round bowl. Place upside-down in serving bowl to create a nice mound of ice. Repeat 3 more times so you have 4 bowls of ice. Add 1 tablespoon red beans, 1 teaspoon rice powder and 1/4 cup fruit cocktail around ice in each bowl. Pour flavored syrup on ice and sprinkle with jelly candy, if desired. Serve immediately.

This recipe yields 4 servings.

Each serving: 118 calories; 8 mg sodium; 0 cholesterol; 0 fat; 30 grams carbohydrates; 2 grams protein; 0.79 gram fiber.