Ant Bait

By RossanaV

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Ingredients

1/4 cup sugar
1/4 cup baking yeast
1/2 cup molasses
3 "x5" index cards

Details

Servings 25
Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

Mix sugar, yeast and molasses in a small bowl. Spread a thin layer of the mixture on index cards with knife or spatula. Place cards, syrup side up, in areas where ants are a problem. This application is safe and nontoxic.