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Lemon Loaf

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Ingredients

  • 1/2 cup butter
  • 1 cup sugar
  • grated rind of 1 lemon
  • 1 1/2 cups sifted flour
  • pinch of salt
  • 1 tsp baking powder
  • 2 eggs, beaten
  • 1/2 cup milk

Details

Servings 1
Preparation time 14mins
Cooking time 59mins

Preparation

Step 1

Cream butter with sugar.
Beat in eggs and lemon rind
Mix dry ingredients and add alternately with milk.
Bake for 45 minutes at 350 F
Mix juice of lemon with 1/2 cup sugar and spoon over loaf when hot from oven.

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