Duck Dinner

By mona

Ingredients

• Marinade:
• 2 tbsp dijon mustard
• 1/4 cup water
• 1/2 cup seedless raspberry jam
• 1 tsp lemon juice
• 1 tbsp soy sauce
• 1/2 tsp salt
• pepper
• 1/2 cup steak sauce
• 4 duck breast halves
• Sauce:
• 1/2 cup Zinfandel
• 1/2 cup soy sauce
• 1/4 tsp pepper

Details

Servings 4
Preparation time 130mins
Cooking time 130mins

Preparation

Step 1

Combine ingredients for marinade and heat over low heat and thoroughly heated.
Place duck breasts in shallow pan and pour marinade over top.
Cover and refrigerate for 2 hours turning occasionally.
Combine sauce ingredients.
Broil duck breasts 5 inches from heat for 15-20 minutes.
Slice and serve with sauce.