Rate this recipe
4.6/5
(14 Votes)
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Ingredients
- 1 cup butter, softened
- 1/2 cup white sugar
- 2 cups sifted all-purpose flour
- 1/2 cup any flavor fruit jam
Details
Servings 1
Preparation time 10mins
Cooking time 25mins
Adapted from food.com
Preparation
Step 1
1 Preheat oven to 375 degrees F (190 degrees C). 2 Cream butter and sugar until light and fluffy. Add sifted flour, and mix well. Shape dough into 1-inch balls and place on cookie sheets. Imprint your thumb in the center to make a 1/2-inch indentation. Fill with your favorite preserves. 3 Bake 15 to 20 minutes or until golden brown at the edges. 4 If you use unsalted butter, add a pinch of salt to the cookie dough.
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