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Mulled Wine

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Rate this recipe 4.7/5 (10 Votes)
Mulled Wine 1 Picture

Ingredients

  • 1/2 cup brown sugar, tightly packed
  • 1/2 cup white sugar
  • 6 whole cloves
  • 3 whole cinnamon sticks
  • 6 whole allspice
  • 1 quart cranberry juice
  • 3 cups Burgundy or Pinot Noir wine

Details

Adapted from janespice.com

Preparation

Step 1

Heat and boil 5 minutes, then add Burgundy. Simmer for a few more minutes. Do not boil.

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